Bell Institute of Hotel Management and Catering Technology (BIHMCT), Sivakasi was established in 1993.

Its affiliated to Madras University.

The goal was to provide a dining experience that had never been seen before in the city of Sivakasi. This chain of hotels then expanded to Sivakasi, Madurai and Allepy. The Bell institute of hotel management and catering is a combination of the right amount of Tradition, good equipments.

With a good experienced set of faculty, technique of course the right medium and atmosphere to bring all these elements together. The proof of the pudding is in the taste and the result of this elaborate synthesis BIHM has been able to boast of a 100% placement record with national and international placements.

Visiting faculty is brought in from the Bell Hotel group’s vast reservoir of experience. They are able to give students the benefit of their experience and working knowledge which cannot be obtained from text books alone.

In an effort to keep abreast with the rapid pace of the industry’s growth faculty are also invited from India and Abroad. Emphasis is given to the holistic development of an individual, to produce all rounded and confident professionals.

Personal grooming and deportment are stressed upon along with public speaking and journalism.