IRCTC Recruitment 2019 For 92 Supervisors (Hospitality) East Zone Through 'Walk-In' Selection

The Indian Railway Catering and Tourism Corporation (IRCTC), a wholly-owned subsidiary of the Indian Railways, has invited applications from eligible and interested candidates for filling 92 vacancies to the post of Supervisors (Hospitality) on contract for a period of two years through a 'Walk-in-Interview' process scheduled from August 05, 2019 to August 27, 2019 at the Institute of Hotel Management (IHM) in Kolkata, Guwahati, Shillong, Gangtok and Hajipur respectively.

Shortlisted candidates will be posted in the Northeast States, West Bengal, Bihar, Jharkhand or at any of IRCTC zones in India.

IRCTC Recruitment 2019: Supervisors

 

CRITERIA DETAILS
Name Of The Posts Supervisors (Hospitality)
Organisation Indian Railway Catering and Tourism Corporation (IRCTC)
Educational Qualification B.Sc. Degree in Hospitality and Hotel Administration
Experience One year in a relevant domain
Skills Required Desirable
Job Location West Bengal, Kolkata, Bihar, Guwahati, Shillong, Gangtok, Hajipur
Salary Scale Rs. 25,000 per month
Industry Railway
Application Start Date August 5, 2019
Application End Date August 27, 2019

Age Criteria And Fees

Candidates applying for the post of Supervisor (Hospitality) through IRCTC Recruitment 2019 must not have exceeded 30 years of age as on January 01, 2019 with a relaxation (upper age limit) up to 3 years (OBC), 5 years (SC/ST) and 10 years (PWD) respectively as specified in the notification.

For details regarding payment of fees, refer to the official advertisement given at the end of the write-up.

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Category Wise Vacancy Details

CategoryNo. Of Vacancies
UR/Gen40
OBC24
SC13
ST06
EWS09
Total92

Educational Criteria And Experience

Candidates interested in joining as Supervisors (Hospitality) through IRCTC Recruitment 2019 must possess a B.Sc. Degree in Hospitality and Hotel Administration from a Government of India/NCHMCT AICTE/UGC recognised Institution/University.

Candidates must have at least one-year experience in Food and Beverage (F&B) Industry (service/operations/production, etc.) units having FSSAI certification.

Selection And Pay Scale

Selection of candidates as Supervisors (Hospitality) through IRCTC Recruitment 2019 will be done based on the candidate's academic qualification and performance in the 'Walk-in-Interview' process scheduled from August 05, 2019 to August 27, 2019.

Candidates selected as Supervisors (Hospitality) will be paid an emolument of Rs. 25,000 per month.

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How To Apply

Candidates applying for the post of Supervisors (Hospitality) through IRCTC Recruitment 2019 must fill the application form in a prescribed format attached with the advertisement, and appear for the 'Walk-in-Interviews' scheduled from August 05, 2019 to August 27, 2019 along with their relevant supporting documents and three recent passport size photographs as specified in the notification.

Walk-in-Interview Details

DateVenue
August 05 and August 06, 2019 IHM/Hajipur - Hajipur, National Highway 19, Hajipur, BR 844101
August 09, 2019IHM/Gangtok - Sajong, Rumtek, Ranipol, Gangtok, Sikkim - 737135
August 19 and August 20, 2019IHM/Guwahati - Upper Hengrabari, Chachal, Barbari, Opposite Doordarshan Quarters, Guwahati - 781036
August 22, 2019"Lumpyngad"Bishop Cotton Road, Meghalaya - 793001
August 26 and August 27, 2019IHM/Kolkata - P-16 Taratala Road, Kolkata - 700088

For detailed notification about IRCTC Recruitment for Supervisors (Hospitality) East Zone visit http://www.irctc.com/DownloadDocuments?workflow=geDocumentsByCategoryRpt_02&doc_cat_id=3

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