the courses Ph.D, M.Tech and B.Tech , commencing in session 2011 for the academic year 2011-2012. It provides a regular full time degree program in Food Processing and Technology .
Courses Offered :
Doctor of Philosophy (Ph. D)in Food Process Engineering ,
Master of Technology (M.Tech) in Food Process Engineering and
Bachelor of Technology (B.Tech) in Food Processing Engineering.
IICPT Eligibility :
Candidate must be Pass+2 or equivalent examination with major subjects Mathematics , Physics and Chemistry with 50% of marks in each subject for OC/OBC and mere pass for SC/ST.
Candidate should have passed a four year B.E/B.Tech degree with a minimum of 60 percent marks in any disciplines like Food Process Engineering , Agricultural Process Engineering , Post Harvest Technology and Food Technology.
Doctoral Program-Ph.D :
Candidate should have passed a 2 year M.E/M.Tech professional degree with minimum 60 percent of marks in any of the discipline like Food Process , Agricultural Process , Post Harvest ,and Food Technology.
For further details based on selection criteria, and number of seats please visit : http://www.iicpt.edu.in/index.php?action=home
How to Apply for IICPT :
Prospectus and admission form can be obtained from the office of IICPT by paying RS.500 (Rs.250 for SC/ST) in cash or demand draft in favor of the director, at Tanjavur.
Duly filled application form should be submitted to the Director's office of IICPT.
Indian Institute Of Crop Processing Technology,
Ministry of food Processing Industries , Government of India,
Pudukottai Road , Tanjavur-613005,
TamilNadu , India.
Phone : 91 4362 228155
E-Mail : email@example.com ; firstname.lastname@example.org
Important Date and time:
The last date for submission of application is 26-08-2011, 5.00 pm .